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Radish

Radish

Spicy

Fresh

Crisp

Grown from Daikon and Rambo Radish seeds. Similar to other shoots, they are added to salads, sandwiches, and stir-fry dishes, providing a crispness and mild taste to the surrounding flavors.

Nutrition

High in Vitamins

C, A, B, E, and K

Good source of

Magnesium, Zinc, and Phosphorous

Cooking Tips

"Add to curries for a rich flavor"

Jamaican curried lentil & radish microgreen soup with coconut

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